Vu chez Unica, cette boite de chocolats « vanités »… des crânes à déguster post-période des fêtes pour s’adonner à une passion ad libidum. Au menu de ce plaisir pseudo-macabre imaginé par le designer Douglas Little.
- Scorched caramel
organic cream is slowly combined with sugar over an intense flame, until the deep amber confection appears. decadent. - Bitter brandied cherry
an exquisite and unusual confection of indulgent bitter chocolate, kirsch-perfumed ganache and succulent sour cherries steeped in liqueur, finished in porcelain white cocoa. - Curious chili an eccentric array of chilies and spices are combined with the deepest chocolate into an exotic and exciting sensation, with a heat that lingers long after the chocolate is gone. an extraordinary experience.
